Vegetarian

María José San Román

A P P E T I Z E R S
Red cabbage millefeuille.
Coca with vegetable black pudding.
Tomatoes with ñora paprika.
Piquillo pepper with tapioca.
Gordal olives with tomato powder and fried capers.
Crispy parsnips with arbequina mayonnaise and cabbage.
Potato cannelloni with mushrooms.
· · ·
Zucchini noodles with kale pesto
and manchego cheese.
Pickled tofu with codium seaweed.
Organic eggs with Chanterelle mushrooms.
Chickpeas cakes with leek and pumpkin sauce.
Seasonal vegetables rice.
Carnaroli
Colirico with green wheat ”freekeh”
and vegetables.
· · ·
Green wheat curd with strawberries, watermelon and apple.
Chocolate waffle, EVOO and salt.

S m a l l  p a s t r i e s
Truffle with D.O. Jijona nougat and chocolate.
Muffin with saffron, Orange and almonds.
Lemon pie.

 

Vegetarian María José San Román Menu 115€
Wine pairings +65€
INCLUDING VAT