Tasting without pairing

95  Iva incluido

Menu consisting of:

5 appetizers + 7 courses + 2 dessert + small pastry.

Drinks: waters / coffee or infusion.




Surprise kindergarten with Manchego cheese

Shrimps in Pinoso salt stone

Fideuá with octopus

Mulled roe at home and marcona almond

Iberian tartar


Levantine oyster with smoked ink bread, goat cheese and borage sprouts

Beets, green asparagus, yolk and hojiblanca olive oil

Hedgehog yolks, carrot puree and galangal with vermouth and sea lettuce

Sticky rice with plankton, green vegetables and cocochas “Carnaroli aged”

Gallo pedro with broccoli puree and mussels in crispy marinade

Dry black rice with cuttlefish, artichokes, mullet roe and persimmon

Rib of ox with radishes and Dutch of anchovy and arbequina filling


Hojiblanca ice cream, honey, flowers and pollen

Pear, pumpkin, almond and shiso jelly


Orange rice · Small pastry